Dessert

oaxacan-style panna cotta, with mexican café de la olla and jarabe de café agave

$10

Gluten-free house-made sponge cake with almond, coconut, and condensed milk, & flaming Spanish merengue

$10

House-made blue cornbread flan with corn mousse

$10

Flourless chocolate cake with amaretto cherry sauce

$10

Strawberry and white chocolate mousse cake with Maria's crackers

$10

Ask your server about our available seasonal organic flavors

$10

Double shot espresso with Licor 43 on the rocks

$9

Double shot espresso, tuaca, Varan coffee liqueur, organic agave nectar, & vanilla almond milk

$10

Varan coffee liqueur, Frangelico, Azteca de Oro moca, organic agave nectar, vanilla almond milk, & double shot espresso

$12

Double shot of espresso with infused crème chocolate brulee tequila and rum chata

$12

$3

$5

$4

$5

$5

$2